Chef Charlie Huynh is originally from Saigon, born in Vietnam and later moved to the US when he was 13 years old. He began to develop his passion for cooking there at an early age, having to live without his family he had to learn to make his own dishes.
Chef Huynh opened 3 restaurants in Houston Texas, USA. He had been visiting Vallarta for 10 years, and in October 2022 he decided to introduce his cuisine to our beautiful port. “Cuisine is not just the food we serve, it is also culture, part of my identity and part of who I am, now I have the privilege of introducing you to this charming city.
At let's Pho our customers will be able to taste all our dishes that are served daily as if it were their own kitchen. We take pride in what we do and thank you for learning about us” Chef Huynh.
| Lázaro Cárdenas 179, Zona Romántica, Emiliano Zapata |
Chef Charlie Huynh is originally from Saigon, born in Vietnam and later moved to the US when he was 13 years old. He began to develop his passion for cooking there at an early age, having to live without his family he had to learn to make his own dishes. Chef Huynh opened 3 restaurants in Houston Texas, USA. He had been visiting Vallarta for 10 years, and in October 2022 he decided to introduce his cuisine to our beautiful port. “Cuisine is not just the food we serve, it is also culture, part of my identity and part of who I am, now I have the privilege of introducing you to this charming city. At let's Pho our customers will be able to taste all our dishes that are served daily as if it were their own kitchen. We take pride in what we do and thank you for learning about us” Chef Huynh.